Vegan Chocolate Pie Recipe

Posted by
Rate It!
Vegan Chocolate Pie
Add your photo!
Ingredients
4
Count
Nutrition
572
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Melt th chocolate chips in the microwave for about 2 minutes.
  2. In a blender or food processor, mix the melted chocolate, silken tofu, cinnamon or vanilla flavor. Blend well.
  3. Pour in the pie crust. Place in the fridge for at least 3 hours or in the freezer for 1 hour.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 572.17 Kcal (2396 kJ)
Calories from fat 265.6 Kcal
% Daily Value*
Total Fat 29.51g 45%
Sodium 282.67mg 12%
Potassium 51.7mg 1%
Total Carbs 72.02g 24%
Sugars 42.04g 168%
Dietary Fiber 5.38g 22%
Protein 11.01g 22%
Iron 4.1mg 23%
Calcium 348.4mg 35%
Amount Per 100 g
Calories 294.04 Kcal (1231 kJ)
Calories from fat 136.49 Kcal
% Daily Value*
Total Fat 15.17g 45%
Sodium 145.27mg 12%
Potassium 26.57mg 1%
Total Carbs 37.01g 24%
Sugars 21.61g 168%
Dietary Fiber 2.76g 22%
Protein 5.66g 22%
Iron 2.1mg 23%
Calcium 179mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 13.1
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top