Upside-down Chocolate German Snack Cake Recipe

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Upside-down Chocolate German Snack Cake
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Ingredients
15
Count
Nutrition
129
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350°F. Lightly spray a 13- x 9-
  2. X 2-inch baking dish with nonstick spray. In a
  3. Small saucepan over low heat, melt the butter
  4. With the water. Stir in the brown sugar until
  5. Smooth. Pour evenly into the prepared baking
  6. Dish. Sprinkle the coconut, cherries, marshmallows, and
  7. Pecans evenly over the melted sugar mixture.
  8. In a large bowl, using an electric mixer set on
  9. High speed, beat the egg whites for 30 seconds,
  10. Or just until frothy. Beat in the buttermilk,
  11. Sour cream, and applesauce. Add the cake mix and
  12. Beat on low speed for 30 seconds, or just until
  13. Moistened. Beat for an additional 2 minutes.
  14. Scrape into the pan, smoothing it evenly. Bake
  15. For 40 minutes, or until a wooden pick inserted
  16. In the center comes out clean and the cake is
  17. Pulling away from the sides of the pan. Cool in
  18. The pan on a rack. To serve, cut into squares
  19. And invert onto individual plates. Replace any
  20. Loose topping. Serve warm or cool.
  21. Hint: The topping for this cake sticks better
  22. When the cake is cooled almost to room
  23. Temperature before cutting.
  24. Nutritional Information (per serving):
  25. 244 Cal;
  26. 9 g Total Fat (2 g Sat Fat);
  27. 38 g Carb;
  28. 2 mg Cholesterol;
  29. 327 mg Sodium;
  30. 4 g Protein;
  31. 1 g Fiber.
  32. Dietary Exchanges: 2 Starch; 1/2 Very Lean Meat;
  33. 2 Fat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 129.02 Kcal (540 kJ)
Calories from fat 68.78 Kcal
% Daily Value*
Total Fat 7.64g 12%
Cholesterol 1.93mg 1%
Sodium 38.14mg 2%
Potassium 80.96mg 2%
Total Carbs 14.39g 5%
Sugars 10.99g 44%
Dietary Fiber 0.93g 4%
Protein 2.15g 4%
Vitamin C 1.1mg 2%
Iron 0.5mg 3%
Calcium 20.8mg 2%
Amount Per 100 g
Calories 248.55 Kcal (1041 kJ)
Calories from fat 132.5 Kcal
% Daily Value*
Total Fat 14.72g 12%
Cholesterol 3.73mg 1%
Sodium 73.47mg 2%
Potassium 155.97mg 2%
Total Carbs 27.71g 5%
Sugars 21.16g 44%
Dietary Fiber 1.79g 4%
Protein 4.13g 4%
Vitamin C 2.2mg 2%
Iron 0.9mg 3%
Calcium 40.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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