Underwoods Cherry Cobbler Recipe

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Underwoods Cherry Cobbler
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Ingredients:

  • 1 cup crisco
  • 2 1/4 cups all-purpose flour
  • 1/2 tsp salt
  • 1 1/4 cups sugar
  • 1 pinch salt
  • 3 tbsp flour
  • 1 can cherries
  • 1 cup water
  • 4 tsp red food coloring (sometimes i use, sometimes i don'tsp)
  • 1/2 cup butter or 1/2 cup oleo (i use , and i don'tsp usually use a full stick, your preference)

Directions:

  1. Combine Crisco and flour in a bowl and mix well.
  2. Add salt and enough cold water to make ingredients cling together.
  3. Roll dough until it is very thin.
  4. Cut up butter or oleo and place in a 12 x 13 inch pan.
  5. Combine in bowl the sugar, salt and flour.
  6. Mix well.
  7. Add cherries, water and food coloring.
  8. (I put these ing. in a saucepan and cook till thick stirring frequently) Mix well and pour over butter in pan.
  9. Top with rolled out crust.
  10. Bake at 350 until brown.
  11. Very good!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 216.55 Kcal (907 kJ)
Calories from fat 75.39 Kcal
% Daily Value*
Total Fat 8.38g 13%
Cholesterol 20.34mg 7%
Sodium 159.29mg 7%
Potassium 32.21mg 1%
Total Carbs 32.64g 11%
Sugars 12.25g 49%
Dietary Fiber 0.96g 4%
Protein 2.73g 5%
Vitamin A 0.1mg 3%
Iron 0.4mg 2%
Calcium 14.9mg 1%
Amount Per 100 g
Calories 313.32 Kcal (1312 kJ)
Calories from fat 109.08 Kcal
% Daily Value*
Total Fat 12.12g 13%
Cholesterol 29.42mg 7%
Sodium 230.47mg 7%
Potassium 46.6mg 1%
Total Carbs 47.23g 11%
Sugars 17.72g 49%
Dietary Fiber 1.39g 4%
Protein 3.96g 5%
Vitamin A 0.1mg 3%
Iron 0.6mg 2%
Calcium 21.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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