Uncle Bill's Coated and Deep Fried Potatoes Recipe

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Uncle Bill's Coated and Deep Fried Potatoes
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Ingredients
12
Count
Nutrition
1112
Calories
Total time
21
Minutes
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Ingredients:

  • 1 large potatoes , russet or 1 large yukon gold potato
  • 1/4 tsp salt
  • 1/4 tsp black pepper
  • 1/4 tsp salt
  • 1/4 tsp black pepper
  • 1 small egg
  • 1/2 cup beer , of your choice
  • 2 cups canola vegetables (for deep frying) or 2 cups olive oil (for deep frying)

Directions:

  1. Scrub or peel potatoes. Slice crosswise to 1/8 inch thickness; about 12 to 14 slices. Slices should be the same thickness for deep frying.
  2. Place sliced potatoes in a dish and cover with cold water while preparing the dredging flour and the batter.
  3. In a mixing bowl, mix together 1/4 cup of flour, 1/4 teaspoon of salt and pepper; set aside to use for dredging.
  4. In a separate mixing bowl, mix together 1/3 cup of flour, 1 teaspoon of baking powder, 1/4 teaspoon of salt and pepper and 1/4 teaspoon of garlic powder.
  5. In a small mixing bowl, beat egg and add 1/2 cup of beer and whisk until blended.
  6. Pour egg/beer mixture into the flour mixture and stir until well blended and the batter is smooth.
  7. Meanwhile, in a medium size frying pan or saucepan, heat the oil to 350°F.
  8. Drain the sliced potatoes and shake off any excess water.
  9. Dredge the potato slices in the flour to coat all sides.
  10. Now dip the slices in the batter and coat well on all sides.
  11. Drop a few batter coated slices in the heated oil and deep fry for about 1 minute, then turn over and continue to fry for another 1 minute.
  12. When done, remove to paper towels to absorb any excess oil.
  13. Serve with ketchup, yogurt or sour cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1112.09 Kcal (4656 kJ)
Calories from fat 1017.42 Kcal
% Daily Value*
Total Fat 113.05g 174%
Cholesterol 35.34mg 12%
Sodium 324.9mg 14%
Potassium 282.48mg 6%
Total Carbs 22.47g 7%
Sugars 1.31g 5%
Dietary Fiber 1.63g 7%
Protein 3.76g 8%
Vitamin C 0.7mg 1%
Vitamin A 0.3mg 11%
Iron 0.8mg 5%
Calcium 74.7mg 7%
Amount Per 100 g
Calories 544.64 Kcal (2280 kJ)
Calories from fat 498.28 Kcal
% Daily Value*
Total Fat 55.36g 174%
Cholesterol 17.31mg 12%
Sodium 159.12mg 14%
Potassium 138.35mg 6%
Total Carbs 11g 7%
Sugars 0.64g 5%
Dietary Fiber 0.8g 7%
Protein 1.84g 8%
Vitamin C 0.3mg 1%
Vitamin A 0.2mg 11%
Iron 0.4mg 5%
Calcium 36.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.3
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Total Fat

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