Two Berry Yogurt Pops Recipe

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Two Berry Yogurt Pops
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Ingredients:

Directions:

  1. In a food processor, combine the first three ingredients until smooth.
  2. Add the yogurt and process to combine.
  3. Freeze in popsicle molds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 122.09 Kcal (511 kJ)
Calories from fat 22.05 Kcal
% Daily Value*
Total Fat 2.45g 4%
Cholesterol 10.62mg 4%
Sodium 38.62mg 2%
Potassium 158.01mg 3%
Total Carbs 22.87g 8%
Sugars 18.27g 73%
Dietary Fiber 0.76g 3%
Protein 2.73g 5%
Vitamin C 12.2mg 20%
Calcium 102.4mg 10%
Amount Per 100 g
Calories 96.23 Kcal (403 kJ)
Calories from fat 17.38 Kcal
% Daily Value*
Total Fat 1.93g 4%
Cholesterol 8.37mg 4%
Sodium 30.44mg 2%
Potassium 124.54mg 3%
Total Carbs 18.03g 8%
Sugars 14.4g 73%
Dietary Fiber 0.6g 3%
Protein 2.15g 5%
Vitamin C 9.6mg 20%
Calcium 80.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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