Turkey With Dill Spread Canapes Recipe

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Turkey With Dill Spread Canapes
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Ingredients:

Directions:

  1. Combine Mayo, dill and season salt Blend well. Spread 1 tablespoon of mixture on each piece of bread.Top with turkey. cut into 4 to 6 canapes and decorate with dill.
  2. Makes about 32 canapes
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 37.76 Kcal (158 kJ)
Calories from fat 12.82 Kcal
% Daily Value*
Total Fat 1.42g 2%
Cholesterol 5.31mg 2%
Sodium 198.79mg 8%
Potassium 61.77mg 1%
Total Carbs 3.4g 1%
Sugars 0.46g 2%
Dietary Fiber 0.63g 3%
Protein 2.47g 5%
Iron 0.4mg 2%
Calcium 48.9mg 5%
Amount Per 100 g
Calories 176.23 Kcal (738 kJ)
Calories from fat 59.85 Kcal
% Daily Value*
Total Fat 6.65g 2%
Cholesterol 24.8mg 2%
Sodium 927.81mg 8%
Potassium 288.28mg 1%
Total Carbs 15.87g 1%
Sugars 2.13g 2%
Dietary Fiber 2.94g 3%
Protein 11.53g 5%
Iron 1.6mg 2%
Calcium 228.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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