Leftover Thanksgiving Dinner Sandwich Recipe

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Ingredients:

Serving

2 slices bread (sliced thick )
4 slices turkey (thinly sliced )
2 slices onions (thinly sliced )
2 tbsp prepared stuffing
1 tsp mayonnaise
1 slice cheese (we used havarti)
salt and pepper
1/4 cup turkey gravy

Directions:

Smear mayo on both slices of bread.
Layer turkey, onion, stuffing and havatti cheese on one piece of bread. Sprinkle with salt and pepper.
Top with second piece of bread and butter both top and bottom.
Place in panini maker and cook until nicely toasted and cheese is melted.
Place on plate and drizzle with turkey gravy that was warming while sandwich was toasting.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	78.57 Kcal (329 kJ)
Calories from fat	14.86 Kcal
		% Daily Value*
Total Fat	1.65g	3%
Cholesterol	6.7mg	2%
Sodium	575.76mg	24%
Potassium	122.39mg	3%
Total Carbs	11.96g	4%
Sugars	1.09g	4%
Dietary Fiber	1.09g	4%
Protein	3.75g	7%
Vitamin C	0.9mg	1%
Iron	0.8mg	4%
Calcium	82.1mg	8%

Amount Per 100 g
Calories	184.33 Kcal (772 kJ)
Calories from fat	34.87 Kcal
		% Daily Value*
Total Fat	3.87g	3%
Cholesterol	15.72mg	2%
Sodium	1350.78mg	24%
Potassium	287.14mg	3%
Total Carbs	28.06g	4%
Sugars	2.55g	4%
Dietary Fiber	2.57g	4%
Protein	8.79g	7%
Vitamin C	2.1mg	1%
Iron	1.8mg	4%
Calcium	192.6mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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