Turkey Devonshire Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

6 tbsp butter or 6 tbsp margarine
1/2 cup flour
2 cups milk
1 chicken bouillon cube
1/4 lb cheddar cheese , sharp, grated
2 drops yellow food coloring
4 slices white bread, toasted
12 slices bacon, browned
12 slices turkey breast
1 tbsp parmesan cheese
1 dash paprika
4 slices tomatoes (optional)

Directions:

In a saucepan, heat butter; add flour, cooking and stirring a few minutes before whisking in milk.
Add bouillon cube and cheese and cook, stirring often, over low heat for 5 minutes.
Stir in food coloring (2 to 3 drops), if needed.
Cool sauce completely; if possible, refrigerate for several hours.
To make sandwiches:
Preheat oven to 400 degrees.
Trim crusts off toast. Arrange 4 slices of the lightly toasted white bread on individual baking plates.
Place 2 to 3 pieces of bacon on each piece of toast, then 2 to 2-1/2 slices turkey breast and tomato slices.
Mold cold sauce over sandwiches, to cover. Sprinkle with grated Parmesan cheese, dust lightly with paprika.
Bake in hot preheated oven until bubbling and lightly browned.
Sandwiches can be run under broiler for additional browning.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	602 Kcal (2520 kJ)
Calories from fat	399.5 Kcal
		% Daily Value*
Total Fat	44.39g	68%
Cholesterol	105.25mg	35%
Sodium	1352.08mg	56%
Potassium	500.06mg	11%
Total Carbs	26.98g	9%
Sugars	5.98g	24%
Dietary Fiber	2.01g	8%
Protein	23.15g	46%
Vitamin C	2.5mg	4%
Vitamin A	0.1mg	5%
Iron	1.4mg	8%
Calcium	320.6mg	32%

Amount Per 100 g
Calories	235.71 Kcal (987 kJ)
Calories from fat	156.42 Kcal
		% Daily Value*
Total Fat	17.38g	68%
Cholesterol	41.21mg	35%
Sodium	529.39mg	56%
Potassium	195.79mg	11%
Total Carbs	10.56g	9%
Sugars	2.34g	24%
Dietary Fiber	0.79g	8%
Protein	9.06g	46%
Vitamin C	1mg	4%
Vitamin A	0.1mg	5%
Iron	0.6mg	8%
Calcium	125.5mg	32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Kentucky Hot Brown

Butter, Flour, Milk, Chicken bouillon and 8 more..
Original Hot Brown

Butter, Flour, Milk, Grated spicy monterey jack cheese and 9 more..
Sheila's Derby Day Hot Brown

Smoked bacon, Fresh coarse ground black pepper and 15 more..
Kentucky Hot Browns

Butter, Flour, Milk, Egg yolk, beaten and 7 more..
Sauce for Chicken Cordon Bleu

Butter, Flour, Milk, Chicken bouillon cubes, Dry sherry and 2 more..
Tuna Mornay

Butter, All-purpose flour, Milk, Dry mustard and 8 more..
Ravioli Casserole

Butter, Flour, Milk, Dry white wine, Salt, Nutmeg and 6 more..
Crab Soup

Butter, Flour, Milk, Heavy cream and 8 more..
Cheddar Parmesan Potatoes

Butter, Flour, Milk, Salt, Cheddar cheese, shredded and 4 more..
Baked Potato Soup

Butter, Flour, Milk, Baked potatoes, Green onions and 5 more..
Chicken Tetrazzini

Butter, Flour, Milk, Green pepper, chopped and 8 more..
Homestyle Macaroni & Cheese

Butter, divided, Flour, Milk, Velveeta cheese and 4 more..