Turkey Chili No.2 Recipe

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Turkey Chili No.2
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Ingredients
6
Count
Nutrition
933
Calories
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Ingredients:

Directions:

  1. Place large skillet on medium heat
  2. Add 1 table spoon canola oil to pan
  3. Add about 1 pound ground turkey
  4. Brown turkey, stirring now and then
  5. Reduce heat to low or med-low
  6. Add 1 large onion, chopped, stir in
  7. Add 1 can chili tomatoes (14.5 oz)
  8. Add 1 can chili beans (16 oz)
  9. Add 1 cup water
  10. Mix well and cover for 15 minutes
  11. Remove from heat and mix
  12. Serve of store for later
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 933.22 Kcal (3907 kJ)
Calories from fat 227.34 Kcal
% Daily Value*
Total Fat 25.26g 39%
Cholesterol 80.64mg 27%
Sodium 1241.79mg 52%
Potassium 2687.91mg 57%
Total Carbs 120.74g 40%
Sugars 22.87g 91%
Dietary Fiber 34.35g 137%
Protein 62.03g 124%
Vitamin C 68mg 113%
Iron 5.7mg 31%
Calcium 397.6mg 40%
Amount Per 100 g
Calories 67.72 Kcal (284 kJ)
Calories from fat 16.5 Kcal
% Daily Value*
Total Fat 1.83g 39%
Cholesterol 5.85mg 27%
Sodium 90.12mg 52%
Potassium 195.06mg 57%
Total Carbs 8.76g 40%
Sugars 1.66g 91%
Dietary Fiber 2.49g 137%
Protein 4.5g 124%
Vitamin C 4.9mg 113%
Iron 0.4mg 31%
Calcium 28.9mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20
    Points
  • 23
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium

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