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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Second recipe. This one has chili beans and onions Ingredients:
1 tbsp canola oil |
112 grams turkey,ground |
1 large onion, chopped |
411 grams tomatoes, chopped |
454 grams pinto beans |
1 cup water |
Directions:
1. Place large skillet on medium heat
2. Add 1 table spoon canola oil to pan
3. Add about 1 pound ground turkey
4. Brown turkey, stirring now and then
5. Reduce heat to low or med-low
6. Add 1 large onion, chopped, stir in
7. Add 1 can chili tomatoes (14.5 oz)
8. Add 1 can chili beans (16 oz)
9. Add 1 cup water
10. Mix well and cover for 15 minutes
11. Remove from heat and mix
12. Serve of store for later
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