Top-choice White Bread Recipe

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Top-choice White Bread
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Ingredients
7
Count
Nutrition
1477
Calories
Total time
16
Minutes
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Ingredients:

  • 5 1/2-6 cups all-purpose flour
  • 3 tbsp sugar
  • 2 packages fleischmann quick-rising yeast
  • 2 tsp salt
  • 1 1/2 cups water
  • 1/2 cup milk
  • 2 tbsp butter or 2 tbsp margarine

Directions:

  1. Directions In large bowl, combine 2 cups flour, sugar, undissolved yeast, and salt.
  2. Heat water, milk, and butter until very warm (120 to 130oF); stir into dry ingredients.
  3. Beat 2 minutes at medium speed of electric mixer, scraping bowl occasionally.
  4. Stir in 1 cup flour; beat at high speed for 2 minutes, scraping bowl occasionally.
  5. Stir in enough remaining flour to make soft dough.
  6. Knead on lightly floured surface until smooth and elastic, about 8 to 10 minutes.
  7. Cover; let rest 10 minutes.
  8. Divide dough in half.
  9. Roll each half to 12 x 7-inch rectangle.
  10. Beginning at short end of each rectangle, roll up tightly as for jelly roll.
  11. Pinch seams and ends to seal.
  12. Place, seam sides down, in greased 8 1/2 x 4 1/2-inch loaf pans.
  13. Cover; let rise in warm, draft free place until doubled in size, about 45 minutes.
  14. Bake at 400oF for 25 to 30 minutes or until done.
  15. Remove from pans; cool on wire rack.
  16. To Make Whole Wheat Bread: Substitute 2 cups whole wheat flour for part of all-purpose flour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1477.44 Kcal (6186 kJ)
Calories from fat 135.86 Kcal
% Daily Value*
Total Fat 15.1g 23%
Cholesterol 31.76mg 11%
Sodium 2363.75mg 98%
Potassium 484.21mg 10%
Total Carbs 288.19g 96%
Sugars 14.82g 59%
Dietary Fiber 10.78g 43%
Protein 37.92g 76%
Vitamin A 0.1mg 5%
Iron 3.6mg 20%
Calcium 151.4mg 15%
Amount Per 100 g
Calories 234.3 Kcal (981 kJ)
Calories from fat 21.55 Kcal
% Daily Value*
Total Fat 2.39g 23%
Cholesterol 5.04mg 11%
Sodium 374.86mg 98%
Potassium 76.79mg 10%
Total Carbs 45.7g 96%
Sugars 2.35g 59%
Dietary Fiber 1.71g 43%
Protein 6.01g 76%
Iron 0.6mg 20%
Calcium 24mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30
    Points
  • 38
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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