Tomato Herb Bread Recipe

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Ingredients:

Serving

1 can (8 oz) tomato sauce
1/4 cup water (70o to 80o)
2 tbsp nonfat dry milk powder
2 tbsp olive oil
1 tbsp sugar
1-1/2 tsp salt
1-1/2 tsp dried minced onion
1-1/2 tsp dried basil
1 tsp dried marjoram
1 tsp dried thyme
3 cups king arthur unbleached all-purpose flour
1-3/4 tsp active dry yeast

Directions:

In bread machine pan, place all ingredients in the order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed). Yield: 1 loaf (about 1-1/2 pounds).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	352.67 Kcal (1477 kJ)
Calories from fat	16.15 Kcal
		% Daily Value*
Total Fat	1.79g	3%
Cholesterol	0.04mg	0%
Sodium	285.54mg	12%
Potassium	18.89mg	0%
Total Carbs	73.5g	24%
Sugars	0.79g	3%
Dietary Fiber	0.25g	1%
Protein	6.3g	13%
Vitamin C	0.2mg	0%
Iron	0.2mg	1%
Calcium	7.4mg	1%

Amount Per 100 g
Calories	244.31 Kcal (1023 kJ)
Calories from fat	11.19 Kcal
		% Daily Value*
Total Fat	1.24g	3%
Cholesterol	0.03mg	0%
Sodium	197.8mg	12%
Potassium	13.08mg	0%
Total Carbs	50.92g	24%
Sugars	0.55g	3%
Dietary Fiber	0.17g	1%
Protein	4.37g	13%
Vitamin C	0.1mg	0%
Iron	0.1mg	1%
Calcium	5.1mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

7.2

Points
9

PointsPlus

Good Points

low fat,
saturated fat free,
cholesterol free

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