Tomato Bruschetta Recipe

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Ingredients:

Serving

2 large tomatoes, diced
1/2 cup finely chopped red bell pepper
1/4 cup finely chopped red onion
1/4 cup balsamic vinegar
1/4 cup olive oil
10 leaves fresh basil, chopped
2 cloves garlic, minced
1 (1 lb) loaf french bread , cut into 1/4-inch slices
1/4 cup olive oil (optional)
1/4 cup shredded mozzarella cheese

Directions:

Combine tomatoes, bell pepper, onion, balsamic vinegar, 1/4 cup olive oil, basil, and garlic; let tomato mixture rest for 15 to 30 minutes.
Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
Arrange French bread slices on a large baking sheet; drizzle with 1/4 cup olive oil.
Toast bread in preheated oven until lightly browned, about 1 minute on each side. Top bread slices with tomato mixture using a slotted spoon, allowing excess liquid to drain. Return bread to baking sheet and sprinkle with mozzarella cheese.
Broil in preheated oven until cheese melts, about 3 minutes. Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	250.99 Kcal (1051 kJ)
Calories from fat	108.98 Kcal
		% Daily Value*
Total Fat	12.11g	19%
Cholesterol	0.51mg	0%
Sodium	257.56mg	11%
Potassium	174.58mg	4%
Total Carbs	29.09g	10%
Sugars	3.96g	16%
Dietary Fiber	1.55g	6%
Protein	6.8g	14%
Vitamin C	15.1mg	25%
Vitamin A	0.2mg	8%
Iron	5.9mg	33%
Calcium	55.8mg	6%

Amount Per 100 g
Calories	210.79 Kcal (883 kJ)
Calories from fat	91.52 Kcal
		% Daily Value*
Total Fat	10.17g	19%
Cholesterol	0.43mg	0%
Sodium	216.31mg	11%
Potassium	146.62mg	4%
Total Carbs	24.44g	10%
Sugars	3.32g	16%
Dietary Fiber	1.3g	6%
Protein	5.71g	14%
Vitamin C	12.7mg	25%
Vitamin A	0.2mg	8%
Iron	5mg	33%
Calcium	46.9mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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