Directions:
- Combine watermelon and tomatoes in a large bowl; sprinkle with sugar and salt, tossing to coat. Let stand 15 minutes.
- Stir in onion, vinegar, and oil. Cover and chill 2 hours. Serve chilled with lettuce leaves, if desired. Sprinkle with cracked black pepper to taste.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 7502.21 Kcal (31410 kJ) | ||
| Calories from fat | 532.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 59.15g | 91% | |
|---|---|---|---|
| Sodium | 1436.35mg | 60% | |
| Potassium | 27062.78mg | 576% | |
| Total Carbs | 1848.21g | 616% | |
| Sugars | 1385.96g | 5544% | |
| Dietary Fiber | 8.2g | 33% | |
| Protein | 233.4g | 467% | |
| Vitamin C | 1908.5mg | 3181% | |
| Calcium | 1673.4mg | 167% | |
| Amount Per 100 g | |||
| Calories | 31.88 Kcal (133 kJ) | ||
| Calories from fat | 2.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.25g | 91% | |
|---|---|---|---|
| Sodium | 6.1mg | 60% | |
| Potassium | 115.02mg | 576% | |
| Total Carbs | 7.85g | 616% | |
| Sugars | 5.89g | 5544% | |
| Dietary Fiber | 0.03g | 33% | |
| Protein | 0.99g | 467% | |
| Vitamin C | 8.1mg | 3181% | |
| Calcium | 7.1mg | 167% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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