Toffee Slices Recipe

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Ingredients:

Serving

1/2 cup brown sugar
1/2 cup butter, softened
1 1/2 cups all-purpose flour
1 can sweetened condensed milk
1/2 cup butter
2 tbsp corn syrup
1 tsp vanilla
3 oz bittersweet chocolate, broken into pieces

Directions:

Base-.
Using electric mixer, beat sugar and butter until fluffy.
Gradually beat in flour until well combined.
Press mixture over base of 8 inch square baking pan.
Bake in 325 degree Fahrenheit oven for 30 minutes until golden brown.
Toffee filling-.
While base is baking, mix condensed milk, butter and corn syrup. Cook, stirring constantly, over medium low heat for 5 minutes or until bubbly.
Remove from heat; stir in vanilla.
Pour toffee mixture over baked base.
Bake 25 to 30 minutes or until golden.
Cool completely.
Drizzle-.
Melt chocolate until smooth.
Drizzle over filling.
Chill.
Cut into bars.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	52.14 Kcal (218 kJ)
Calories from fat	29.52 Kcal
		% Daily Value*
Total Fat	3.28g	5%
Cholesterol	8.38mg	3%
Sodium	3mg	0%
Potassium	7.09mg	0%
Total Carbs	5.49g	2%
Sugars	2.93g	12%
Dietary Fiber	0.12g	0%
Protein	0.39g	1%
Iron	0.1mg	0%
Calcium	4mg	0%

Amount Per 100 g
Calories	478.54 Kcal (2004 kJ)
Calories from fat	270.93 Kcal
		% Daily Value*
Total Fat	30.1g	5%
Cholesterol	76.87mg	3%
Sodium	27.49mg	0%
Potassium	65.04mg	0%
Total Carbs	50.43g	2%
Sugars	26.9g	12%
Dietary Fiber	1.12g	0%
Protein	3.61g	1%
Vitamin A	0.3mg	1%
Iron	0.6mg	0%
Calcium	36.6mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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