Overnight Pecan Rolls Recipe

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Overnight Pecan Rolls
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Ingredients
15
Count
Nutrition
1192
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Mix together filling ingredients and set aside.
  2. Mix 2 cups of the flour, granulated sugar, salt and yeast in large bowl. Add milk, 1/3 cup butter and the egg. Beat with electric mixer on low speed 1 minute, scraping bowl frequently. Beat on medium speed 1 minute, scraping bowl frequently. Stir in remaining flour, 1 cup at a time, to make dough easy to handle.
  3. Place dough on lightly floured surface; gently roll in flour to coat. Knead about 5 minutes or until smooth and springy. Place dough in greased large bowl, turning dought to grease all sides. Cover and let rise in warm place about 1 1/2 hours or until double. (Dough is ready if indentation remains when touched).
  4. Grease rectangular pan, 13 x 9 x 2 inches. Heat brown sugar and 1/2 cup butter to boiling in 1 quart saucepan, stirring constantly; remove from heat. Stir in corn syrup; cool 5 minutes. Pour into pan. Sprinkle with pecan halves.
  5. Gently push fist into dough to deflate. Pat or roll into 15 x 10 inch rectangle. Spread with 2 tablespoons butter sprinkle with filling. Roll up tightly, beginning at 15 inch side. Pinch edge of dough into roll to seal. Stretch and shape to make even. Cut into 15 1-inch slices. Place slightly apart in pan.
  6. Cover unbaked rolls tightly and immediately refrigerate at least 12 hours (to allow for rising) but no longer than 48 hours.
  7. Heat oven to 350 degrees. Uncover and bake 30 to 35 minutes or until golden brown. Immediately place heatproof serving plate upside down onto pan; turn plate and pan over. Let pan remain about 1 minute so caramel can drizzle over rolls.
  8. ***Note*** to bake immediately ater placing sliced dough in pan, let rise uncovered in warm place about 30 minutes or until doubled. Bake as directed above.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1192.18 Kcal (4991 kJ)
Calories from fat 606.23 Kcal
% Daily Value*
Total Fat 67.36g 104%
Cholesterol 105.79mg 35%
Sodium 735.25mg 31%
Potassium 642.67mg 14%
Total Carbs 137.21g 46%
Sugars 70.33g 281%
Dietary Fiber 7.67g 31%
Protein 17.57g 35%
Vitamin C 0.5mg 1%
Vitamin A 0.4mg 12%
Iron 3.3mg 18%
Calcium 161.3mg 16%
Amount Per 100 g
Calories 406.75 Kcal (1703 kJ)
Calories from fat 206.83 Kcal
% Daily Value*
Total Fat 22.98g 104%
Cholesterol 36.09mg 35%
Sodium 250.85mg 31%
Potassium 219.27mg 14%
Total Carbs 46.81g 46%
Sugars 23.99g 281%
Dietary Fiber 2.62g 31%
Protein 5.99g 35%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 12%
Iron 1.1mg 18%
Calcium 55mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.7
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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