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Toffee Bread Pudding With Cinnamon Toffee Sauce Recipe

Toffee Bread Pudding With Cinnamon Toffee Sauce Recipe

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Toffee Bread Pudding With Cinnamon Toffee Sauce

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Ingredients:

Serving

3 cups milk
4 eggs
3/4 cup sugar
3/4 tsp ground cinnamon
2 tsp coffee extract
3/4 tsp vanilla extract
1/2 tsp salt
6 -6 1/2 cups french bread
1 cup skor english toffee bits or 1 cup heath almond toffee bits
3/4 cup skor english toffee bits or 3/4 cup heath almond toffee bits
1/3 cup whipping cream
1/8-1/4 tsp ground cinnamon

Directions:

Preheat oven to 350°F.
Grease 13 x9 x2 baking pan.
In a large bowl, whisk together the milk, eggs, sugar, cinnamon, coffee, vanilla and salt.
Stir in bread cubes, coating completely with liquid.
Let soak for 10 minutes.
Stir in 1/2 cup toffee bits.
Pour into greased pan.
Sprinkle remaining toffee bits on top.
Bake until surface is set (40-45 minutes).
Let cool 30 minutes.
Combine sauce ingredients in a medium saucepan, and cook over low heat, stirring constantly, until toffee melts and mixture is well blended (makes about 2/3 cup sauce).
Cut pudding into squares, top with sauce and serve with ice cream.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	328.6 Kcal (1376 kJ)
Calories from fat	33.45 Kcal
		% Daily Value*
Total Fat	3.72g	6%
Cholesterol	44.59mg	15%
Sodium	582.7mg	24%
Potassium	208.62mg	4%
Total Carbs	60.04g	20%
Sugars	10.63g	43%
Dietary Fiber	1.93g	8%
Protein	13.95g	28%
Vitamin C	0.1mg	0%
Iron	3.9mg	22%
Calcium	106.2mg	11%

Amount Per 100 g
Calories	207.17 Kcal (867 kJ)
Calories from fat	21.09 Kcal
		% Daily Value*
Total Fat	2.34g	6%
Cholesterol	28.11mg	15%
Sodium	367.38mg	24%
Potassium	131.53mg	4%
Total Carbs	37.86g	20%
Sugars	6.7g	43%
Dietary Fiber	1.22g	8%
Protein	8.8g	28%
Vitamin C	0.1mg	0%
Iron	2.5mg	22%
Calcium	67mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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