Directions:
- Preheat oven to 350°F.
- Blend together butter, brown sugar, instant coffee, salt, and whole wheat flour.
- Spread mixture into a ungreased 13x9-inch pan.
- Bake for 20 minutes or until golden brown.
- Remove from the oven and immediately sprinkle with the 1 cup of chocolate chips. Once the chips have melted - spread the chocolate evenly over the bar.
- Lightly press sliced almonds into the chocolate.
- Let stand in pan until cooled and then remove and cut into 36 pieces.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 134.64 Kcal (564 kJ) | ||
| Calories from fat | 66.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.36g | 11% | |
|---|---|---|---|
| Cholesterol | 13.56mg | 5% | |
| Sodium | 37.96mg | 2% | |
| Potassium | 38.43mg | 1% | |
| Total Carbs | 16.46g | 5% | |
| Sugars | 5.98g | 24% | |
| Dietary Fiber | 0.25g | 1% | |
| Protein | 1.21g | 2% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.8mg | 4% | |
| Calcium | 12.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 486.72 Kcal (2038 kJ) | ||
| Calories from fat | 239.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.61g | 11% | |
|---|---|---|---|
| Cholesterol | 49.01mg | 5% | |
| Sodium | 137.23mg | 2% | |
| Potassium | 138.94mg | 1% | |
| Total Carbs | 59.52g | 5% | |
| Sugars | 21.61g | 24% | |
| Dietary Fiber | 0.91g | 1% | |
| Protein | 4.39g | 2% | |
| Vitamin A | 0.2mg | 2% | |
| Iron | 2.7mg | 4% | |
| Calcium | 46.6mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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