Directions:
- Heat olive oil in a saucepan over medium heat; add mushrooms, onion, garlic, balsamic vinegar, Worcestershire sauce, salt, and black pepper. Bring mixture to a simmer and cook until liquid is 2/3 reduced, about 10 minutes; sprinkle with sugar. Cook and stir until sugar is dissolved, 1 to 3 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 64.18 Kcal (269 kJ) | ||
| Calories from fat | 20.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.27g | 3% | |
|---|---|---|---|
| Sodium | 130.29mg | 5% | |
| Potassium | 224.94mg | 5% | |
| Total Carbs | 9.61g | 3% | |
| Sugars | 5.59g | 22% | |
| Dietary Fiber | 0.97g | 4% | |
| Protein | 0.92g | 2% | |
| Vitamin C | 5.2mg | 9% | |
| Iron | 0.9mg | 5% | |
| Calcium | 29.2mg | 3% | |
| Amount Per 100 g | |||
| Calories | 77.05 Kcal (323 kJ) | ||
| Calories from fat | 24.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.72g | 3% | |
|---|---|---|---|
| Sodium | 156.41mg | 5% | |
| Potassium | 270.04mg | 5% | |
| Total Carbs | 11.53g | 3% | |
| Sugars | 6.71g | 22% | |
| Dietary Fiber | 1.17g | 4% | |
| Protein | 1.1g | 2% | |
| Vitamin C | 6.2mg | 9% | |
| Iron | 1.1mg | 5% | |
| Calcium | 35.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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