Directions:
- Boil the sushi rice.
- Drain it, then mix with the vingegar.
- Leave to cool.
- Spread as much as you need onto your seaweed sheet.
- Put your avocado (or other chosen fillings) down one side of the sheet, then, starting from that side, roll your sushi up.
- Cut into pieces.
- Serve with wasabi and soy sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 57.21 Kcal (240 kJ) | ||
| Calories from fat | 8.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.95g | 1% | |
|---|---|---|---|
| Sodium | 118.7mg | 5% | |
| Potassium | 30.87mg | 1% | |
| Total Carbs | 11.61g | 4% | |
| Sugars | 0.46g | 2% | |
| Dietary Fiber | 0.84g | 3% | |
| Protein | 1.31g | 3% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 0.8mg | 0% | |
| Amount Per 100 g | |||
| Calories | 112.77 Kcal (472 kJ) | ||
| Calories from fat | 16.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.88g | 1% | |
|---|---|---|---|
| Sodium | 233.97mg | 5% | |
| Potassium | 60.85mg | 1% | |
| Total Carbs | 22.89g | 4% | |
| Sugars | 0.9g | 2% | |
| Dietary Fiber | 1.66g | 3% | |
| Protein | 2.58g | 3% | |
| Vitamin C | 1.3mg | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 1.5mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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