the Best Beef Stroganoff Recipe

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Ingredients:

Serving

1 tbsp butter
1 tbsp olive oil
2 cups cubed beef ( i use sirloin)
2 (10 oz) cans cream of mushroom soup (undiluted )
1 1/2 cups milk
1 -2 tsp garlic powder
2 tbsp ketchup
3/4 cup sour cream
1 tsp salt
1 -2 tsp pepper
1/2 cup chopped onion
4 cups cooked rice

Directions:

Add cubed beef to pan saute in butter and oil until browned; add enough water to come about 1/2 inch above meat.
Add onion and boil gently for about 1 1/2 hours.
When meat is very tender pour off excess water.
Add 2 cans of soup and stir in the milk a little at a time to stir out lumps.
Add all other ingredients except for the rice and heat, stirring frequently.
You can also add beef boullion to the rice as it is cooking.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	386.04 Kcal (1616 kJ)
Calories from fat	113.79 Kcal
		% Daily Value*
Total Fat	12.64g	19%
Cholesterol	19.53mg	7%
Sodium	19461.27mg	811%
Potassium	627.81mg	13%
Total Carbs	46.21g	15%
Sugars	16.74g	67%
Dietary Fiber	2.96g	12%
Protein	21.5g	43%
Vitamin C	2.4mg	4%
Iron	2.8mg	16%
Calcium	176mg	18%

Amount Per 100 g
Calories	123.35 Kcal (516 kJ)
Calories from fat	36.36 Kcal
		% Daily Value*
Total Fat	4.04g	19%
Cholesterol	6.24mg	7%
Sodium	6218.32mg	811%
Potassium	200.6mg	13%
Total Carbs	14.77g	15%
Sugars	5.35g	67%
Dietary Fiber	0.95g	12%
Protein	6.87g	43%
Vitamin C	0.8mg	4%
Iron	0.9mg	16%
Calcium	56.2mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

8.2

Points
10

PointsPlus

Good Points

saturated fat free,
low cholesterol

Bad Points

High in Sodium

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