The Best (And Easy!) Potato Kugel Recipe

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The Best (And Easy!) Potato Kugel
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Ingredients:

Directions:

  1. Preheat over to 350 degrees.
  2. Grease a 1 1/2-quart baking dish with the oil.
  3. In a mixing bowl, beat the eggs well before stirring in the rest of the ingredients in the order given.
  4. Pour into prepared pan.
  5. Bake 1 hour.
  6. Let set about 10 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 165.02 Kcal (691 kJ)
Calories from fat 84.66 Kcal
% Daily Value*
Total Fat 9.41g 14%
Cholesterol 61.38mg 20%
Sodium 477.49mg 20%
Potassium 263.89mg 6%
Total Carbs 18.42g 6%
Sugars 0.35g 1%
Dietary Fiber 1.48g 6%
Protein 4.28g 9%
Vitamin C 6.9mg 12%
Iron 1.1mg 6%
Calcium 20.7mg 2%
Amount Per 100 g
Calories 129.92 Kcal (544 kJ)
Calories from fat 66.65 Kcal
% Daily Value*
Total Fat 7.41g 14%
Cholesterol 48.33mg 20%
Sodium 375.94mg 20%
Potassium 207.77mg 6%
Total Carbs 14.5g 6%
Sugars 0.28g 1%
Dietary Fiber 1.16g 6%
Protein 3.37g 9%
Vitamin C 5.4mg 12%
Iron 0.9mg 6%
Calcium 16.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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