Directions:
- Cook bacon until crisp and set aside.
- Brown hamburger and onion, drain.
- Combine crumbled bacon, hamburger/onion and remaining ingredients in a crockpot.
- Cook on high for approximately 3-4 hours or until all ingredients blend together. (Some crockpots now days cook really fast so may want to use lower setting depending on your crockpot).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 236.7 Kcal (991 kJ) | ||
| Calories from fat | 149.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.66g | 26% | |
|---|---|---|---|
| Cholesterol | 25.81mg | 9% | |
| Sodium | 196.72mg | 8% | |
| Potassium | 198.42mg | 4% | |
| Total Carbs | 15.58g | 5% | |
| Sugars | 11.02g | 44% | |
| Dietary Fiber | 0.91g | 4% | |
| Protein | 6.47g | 13% | |
| Vitamin C | 2.6mg | 4% | |
| Iron | 1mg | 5% | |
| Calcium | 20.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 240.75 Kcal (1008 kJ) | ||
| Calories from fat | 152.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.95g | 26% | |
|---|---|---|---|
| Cholesterol | 26.26mg | 9% | |
| Sodium | 200.09mg | 8% | |
| Potassium | 201.81mg | 4% | |
| Total Carbs | 15.84g | 5% | |
| Sugars | 11.21g | 44% | |
| Dietary Fiber | 0.93g | 4% | |
| Protein | 6.58g | 13% | |
| Vitamin C | 2.7mg | 4% | |
| Iron | 1mg | 5% | |
| Calcium | 20.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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