Stuffers Recipe

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Stuffers
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Ingredients:

Directions:

  1. In a saucepan, brown and saute together the ground beef, onion, green pepper, and mushrooms (if using).
  2. Cook until crumbly and well done.
  3. Drain off the fat.
  4. Add the ketchup, green relish, cheese slices and mustard.
  5. Stir well until the cheese slices melt and it is well mixed.
  6. Heat for a minute or two more.
  7. Stuff the mixture into hot dog buns.
  8. Serve.
  9. These can be reheated by wrapping in foil and placing in a warm oven.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 477.16 Kcal (1998 kJ)
Calories from fat 260.75 Kcal
% Daily Value*
Total Fat 28.97g 45%
Cholesterol 70.29mg 23%
Sodium 520.85mg 22%
Potassium 374.33mg 8%
Total Carbs 29.59g 10%
Sugars 2.3g 9%
Dietary Fiber 2.45g 10%
Protein 24.75g 50%
Vitamin C 14.8mg 25%
Iron 3mg 16%
Calcium 35.3mg 4%
Amount Per 100 g
Calories 250.03 Kcal (1047 kJ)
Calories from fat 136.63 Kcal
% Daily Value*
Total Fat 15.18g 45%
Cholesterol 36.83mg 23%
Sodium 272.92mg 22%
Potassium 196.14mg 8%
Total Carbs 15.51g 10%
Sugars 1.2g 9%
Dietary Fiber 1.28g 10%
Protein 12.97g 50%
Vitamin C 7.8mg 25%
Iron 1.5mg 16%
Calcium 18.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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