Thanksgiving Rolls Recipe

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Ingredients

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Nutrition

Calories

Total time

Minutes

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Ingredients:

Serving

1 tbsp sour cream
1/2 tsp minced onion
1/2 tsp celery salt
1/2 tsp parsley flakes
1/2 tsp ground sage
1 (8 oz) package crescent roll dough

Directions:

Mix together the first 5 ingredients.
Unroll the crescent roll dough and spread the mixture over the surface.
Separate dough along the perforations and roll up, starting at the wide end; give them a little bend to make the crescent shape.
Place on baking sheet and bake according to package instructions (12-14 minutes at 375°).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	4.71 Kcal (20 kJ)
Calories from fat	3.09 Kcal
		% Daily Value*
Total Fat	0.34g	1%
Cholesterol	1.05mg	0%
Sodium	3.52mg	0%
Potassium	9.89mg	0%
Total Carbs	0.33g	0%
Sugars	0.03g	0%
Dietary Fiber	0.06g	0%
Protein	0.14g	0%
Vitamin C	0.3mg	1%
Calcium	6.2mg	1%

Amount Per 100 g
Calories	116.2 Kcal (487 kJ)
Calories from fat	76.16 Kcal
		% Daily Value*
Total Fat	8.46g	1%
Cholesterol	25.91mg	0%
Sodium	86.91mg	0%
Potassium	244.04mg	0%
Total Carbs	8.04g	0%
Sugars	0.69g	0%
Dietary Fiber	1.38g	0%
Protein	3.51g	0%
Vitamin C	7.9mg	1%
Iron	0.8mg	0%
Calcium	151.8mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

0.1

Points
0

PointsPlus

Good Points

saturated fat free,
low sodium

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