Directions:
- Combine all the ingredients in a small bowl and mix well.
- Cover and refrigerate for several hours to blend the flavors.
- Serve with raw vegetables.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 23.68 Kcal (99 kJ) | ||
| Calories from fat | 3.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.34g | 1% | |
|---|---|---|---|
| Cholesterol | 2.06mg | 1% | |
| Sodium | 93.6mg | 4% | |
| Potassium | 54.83mg | 1% | |
| Total Carbs | 2.95g | 1% | |
| Sugars | 1.78g | 7% | |
| Dietary Fiber | 0.31g | 1% | |
| Protein | 2.33g | 5% | |
| Vitamin C | 0.9mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 33.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 67.19 Kcal (281 kJ) | ||
| Calories from fat | 8.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.96g | 1% | |
|---|---|---|---|
| Cholesterol | 5.84mg | 1% | |
| Sodium | 265.57mg | 4% | |
| Potassium | 155.58mg | 1% | |
| Total Carbs | 8.37g | 1% | |
| Sugars | 5.06g | 7% | |
| Dietary Fiber | 0.89g | 1% | |
| Protein | 6.6g | 5% | |
| Vitamin C | 2.7mg | 2% | |
| Iron | 0.6mg | 1% | |
| Calcium | 93.8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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