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Thai Salmon Sliders With Mango Red Pepper Salsa Recipe

Thai Salmon Sliders With Mango Red Pepper Salsa Recipe

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Thai Salmon Sliders With Mango Red Pepper Salsa

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Ingredients:

Serving

1 lb salmon fillet, skin removed
1 egg
2 large garlic cloves, finely minced
1 tsp fresh ginger, grated
1/4 cup cilantro leaf, finely chopped
1/4 cup green onion, chopped (light green and green parts only )
2 tsp soy sauce
1 tsp fish sauce
1 tsp sesame oil
1/2 tsp red chili pepper flakes
olive oil (for frying )
12 small soft dinner rolls (such as king's hawaiian)
butter or mayonnaise , as desired
1 medium mango, peeled and chopped
1 small red bell pepper, seeded and chopped
1/3 cup red onion, finely chopped
1/3 cup cilantro leaf, finely chopped
juice of 1 lime
1/4 tsp red chili pepper flakes
salt and pepper

Directions:

Prepare the salsa first to allow time for the flavors to blend. Mix all of the salsa ingredients in a small bowl and chill, covered, for at least half an hour.
Using a food processor fitted with a metal blade, pulse salmon until coarsely ground. Add egg and pulse until well mixed. Transfer salmon mixture to a bowl. Add garlic, ginger, green onion, cilantro, sesame oil, soy sauce, fish sauce and chili flakes and mix together thoroughly. Shape salmon mixture into 12 small patties and refrigerate, covered, for at least half an hour.
In a non-stick pan heat olive oil over medium-high heat. Fry salmon patties until lightly browned on one side, about 2-3 minutes. Flip patties over and cook until lightly browned on the other side, about 2 minutes. Check to see patties are cooked through. This may be done in batches.
Toast rolls if desired and spread with butter or mayo or both. Place one patty on each roll and top with a tablespoon or two of salsa.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	571.73 Kcal (2394 kJ)
Calories from fat	117.93 Kcal
		% Daily Value*
Total Fat	13.1g	20%
Cholesterol	187.52mg	63%
Sodium	1328.3mg	55%
Potassium	725.79mg	15%
Total Carbs	71.19g	24%
Sugars	18g	72%
Dietary Fiber	6.75g	27%
Protein	41.85g	84%
Vitamin C	62.9mg	105%
Vitamin A	0.7mg	25%
Iron	18.3mg	102%
Calcium	157.8mg	16%

Amount Per 100 g
Calories	151.15 Kcal (633 kJ)
Calories from fat	31.18 Kcal
		% Daily Value*
Total Fat	3.46g	20%
Cholesterol	49.58mg	63%
Sodium	351.17mg	55%
Potassium	191.88mg	15%
Total Carbs	18.82g	24%
Sugars	4.76g	72%
Dietary Fiber	1.78g	27%
Protein	11.06g	84%
Vitamin C	16.6mg	105%
Vitamin A	0.2mg	25%
Iron	4.8mg	102%
Calcium	41.7mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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