Thai Chicken Meatballs Recipe

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Thai Chicken Meatballs
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Ingredients
8
Count
Nutrition
408
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. Mix all ingredients together, except oil (and cucumber and chile sauces).
  2. Wet hands, and take one tbsp of mixture and form into meatball; repeat.
  3. Shallow-fry the meatball until they are brown and cooked through.
  4. Serve with Thai cucumber sauce (may use Thai Cucumber Sauce (Nam Chim Taeng Kwa)) and Thai red chile sauce (may use Thai Red Chile Sauce - Nam Prik Dang), or other dipping sauces of choice, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 408.03 Kcal (1708 kJ)
Calories from fat 169.15 Kcal
% Daily Value*
Total Fat 18.79g 29%
Cholesterol 195.01mg 65%
Sodium 482mg 20%
Potassium 1336.96mg 28%
Total Carbs 16.04g 5%
Sugars 3.66g 15%
Dietary Fiber 2.23g 9%
Protein 40.72g 81%
Vitamin C 12.2mg 20%
Iron 3.4mg 19%
Calcium 56.7mg 6%
Amount Per 100 g
Calories 123.63 Kcal (518 kJ)
Calories from fat 51.25 Kcal
% Daily Value*
Total Fat 5.69g 29%
Cholesterol 59.09mg 65%
Sodium 146.04mg 20%
Potassium 405.09mg 28%
Total Carbs 4.86g 5%
Sugars 1.11g 15%
Dietary Fiber 0.68g 9%
Protein 12.34g 81%
Vitamin C 3.7mg 20%
Iron 1mg 19%
Calcium 17.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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