Directions:
- Combine all the ingredients in a bowl and mix well.
- Roll into balls.
- Bake in the oven for 10-15 minutes- basically until they are cooked though and look cooked!
- I line the tray with baking paper.
- Serve with extra sweet chilli sauce for dipping.
- **I often add more breadcrumbs/coriander and chilli sauce- just judge how wet/dry the mixture is.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 148.7 Kcal (623 kJ) | ||
| Calories from fat | 80.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.99g | 14% | |
|---|---|---|---|
| Cholesterol | 46.88mg | 16% | |
| Sodium | 735.21mg | 31% | |
| Potassium | 404.94mg | 9% | |
| Total Carbs | 5.6g | 2% | |
| Sugars | 1.67g | 7% | |
| Dietary Fiber | 0.81g | 3% | |
| Protein | 10.34g | 21% | |
| Vitamin C | 36.7mg | 61% | |
| Iron | 1.6mg | 9% | |
| Calcium | 58.1mg | 6% | |
| Amount Per 100 g | |||
| Calories | 163.67 Kcal (685 kJ) | ||
| Calories from fat | 89.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.89g | 14% | |
|---|---|---|---|
| Cholesterol | 51.59mg | 16% | |
| Sodium | 809.21mg | 31% | |
| Potassium | 445.7mg | 9% | |
| Total Carbs | 6.16g | 2% | |
| Sugars | 1.83g | 7% | |
| Dietary Fiber | 0.89g | 3% | |
| Protein | 11.39g | 21% | |
| Vitamin C | 40.4mg | 61% | |
| Iron | 1.8mg | 9% | |
| Calcium | 63.9mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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