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Thai Beef Patties With Noodle Salad Recipe

Thai Beef Patties With Noodle Salad Recipe

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Ingredients:

Serving

250 g dried rice noodles
800 g beef mince (1lb)
1/4 cup red curry paste
2 tbsp vegetable oil
250 g cherry tomatoes, halved
1 lebanese cucumber, halved, seeded, sliced thinly
4 spring onions, chopped finely
1 red capsicum, sliced thinly
1 cup bean sprouts
1/2 cup cilantro, chopped
1/2 cup sweet chili sauce
1/4 cup rice vinegar

Directions:

Place noodles in large heatproof bowl; cover with boiling water and stand until noodles are just tender; drain.
Using your hands, combine minced beef and paste in a bowl; shape mixture into 12 patties. Heat oil in a large frying pan and cook patties, in batches, until browned and cooked through.
Meanwhile, combine tomatoes through cilantro in a large bowl; add noodles and half of the combined chilli sauce and vinegar, toss gently to combine.
Serve patties with the noodle salad, drizzled with the remaining dressing.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	795.74 Kcal (3332 kJ)
Calories from fat	350.18 Kcal
		% Daily Value*
Total Fat	38.91g	60%
Sodium	684.23mg	29%
Potassium	383.7mg	8%
Total Carbs	67.14g	22%
Sugars	6.99g	28%
Dietary Fiber	7.99g	32%
Protein	44.64g	89%
Vitamin C	25.7mg	43%
Vitamin A	0.1mg	5%
Iron	3mg	17%
Calcium	39.8mg	4%

Amount Per 100 g
Calories	181.47 Kcal (760 kJ)
Calories from fat	79.86 Kcal
		% Daily Value*
Total Fat	8.87g	60%
Sodium	156.04mg	29%
Potassium	87.5mg	8%
Total Carbs	15.31g	22%
Sugars	1.59g	28%
Dietary Fiber	1.82g	32%
Protein	10.18g	89%
Vitamin C	5.9mg	43%
Iron	0.7mg	17%
Calcium	9.1mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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