Directions:
- Place steaks on grill 5 inches from hot coals. Grill about 10 minutes on each side or until desired degree of doneness. Brush steaks with butter; sprinkle with salt and pepper. Transfer to a warm serving plate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 897.3 Kcal (3757 kJ) | ||
| Calories from fat | 378.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.07g | 65% | |
|---|---|---|---|
| Cholesterol | 373.53mg | 125% | |
| Sodium | 2556mg | 106% | |
| Potassium | 1663.43mg | 35% | |
| Total Carbs | 0.74g | 0% | |
| Sugars | 0.01g | 0% | |
| Dietary Fiber | 0.29g | 1% | |
| Protein | 131.7g | 263% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 13.7mg | 76% | |
| Calcium | 48.3mg | 5% | |
| Amount Per 100 g | |||
| Calories | 193.07 Kcal (808 kJ) | ||
| Calories from fat | 81.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.05g | 65% | |
|---|---|---|---|
| Cholesterol | 80.37mg | 125% | |
| Sodium | 549.97mg | 106% | |
| Potassium | 357.92mg | 35% | |
| Total Carbs | 0.16g | 0% | |
| Sugars | 0g | 0% | |
| Dietary Fiber | 0.06g | 1% | |
| Protein | 28.34g | 263% | |
| Iron | 3mg | 76% | |
| Calcium | 10.4mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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