Texas Guacamole Recipe

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Texas Guacamole
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Ingredients:

Directions:

  1. Peel and mash avocados.
  2. Combine all ingredients and salt to taste.
  3. Serve with any Tex-Mex food or tortilla chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 121.52 Kcal (509 kJ)
Calories from fat 94.46 Kcal
% Daily Value*
Total Fat 10.5g 16%
Cholesterol 1.4mg 0%
Sodium 8.74mg 0%
Potassium 386.05mg 8%
Total Carbs 8.31g 3%
Sugars 1.64g 7%
Dietary Fiber 5.14g 21%
Protein 1.79g 4%
Vitamin C 12.4mg 21%
Iron 0.7mg 4%
Calcium 19mg 2%
Amount Per 100 g
Calories 123.56 Kcal (517 kJ)
Calories from fat 96.04 Kcal
% Daily Value*
Total Fat 10.67g 16%
Cholesterol 1.42mg 0%
Sodium 8.89mg 0%
Potassium 392.54mg 8%
Total Carbs 8.45g 3%
Sugars 1.66g 7%
Dietary Fiber 5.23g 21%
Protein 1.82g 4%
Vitamin C 12.6mg 21%
Iron 0.7mg 4%
Calcium 19.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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