Texas Caviar (Black- Eyed Pea Dip) Recipe

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Texas Caviar (Black- Eyed Pea Dip)
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Ingredients:

Directions:

  1. Chop and cook onion in a little oil or butter till clear.
  2. Put all the ingredients in a crock pot and cook on low till melted.
  3. Serve warm with frito scoops.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 46.05 Kcal (193 kJ)
Calories from fat 28.72 Kcal
% Daily Value*
Total Fat 3.19g 5%
Cholesterol 6.59mg 2%
Sodium 132.61mg 6%
Potassium 12.26mg 0%
Total Carbs 1.32g 0%
Sugars 0.94g 4%
Dietary Fiber 0.09g 0%
Protein 1.73g 3%
Vitamin C 2.6mg 4%
Calcium 51.7mg 5%
Amount Per 100 g
Calories 235.28 Kcal (985 kJ)
Calories from fat 146.73 Kcal
% Daily Value*
Total Fat 16.3g 5%
Cholesterol 33.66mg 2%
Sodium 677.57mg 6%
Potassium 62.63mg 0%
Total Carbs 6.75g 0%
Sugars 4.79g 4%
Dietary Fiber 0.47g 0%
Protein 8.82g 3%
Vitamin C 13mg 4%
Iron 0.2mg 0%
Calcium 264.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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