Directions:
- In a large bowl, stir all ingredients very well.
- Refrigerate for at least 4-6 hours, preferably overnight, in a sealed or covered container.
- The longer it sits, the better it gets!
- Serve with saltine crackers or with corn tortilla chips.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 43.23 Kcal (181 kJ) | ||
| Calories from fat | 6.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.73g | 1% | |
|---|---|---|---|
| Cholesterol | 1.64mg | 1% | |
| Sodium | 795.14mg | 33% | |
| Potassium | 159.32mg | 3% | |
| Total Carbs | 4.03g | 1% | |
| Sugars | 1.89g | 8% | |
| Dietary Fiber | 1.02g | 4% | |
| Protein | 0.86g | 2% | |
| Vitamin C | 17mg | 28% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 6mg | 34% | |
| Calcium | 32.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 33.64 Kcal (141 kJ) | ||
| Calories from fat | 5.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.57g | 1% | |
|---|---|---|---|
| Cholesterol | 1.28mg | 1% | |
| Sodium | 618.6mg | 33% | |
| Potassium | 123.95mg | 3% | |
| Total Carbs | 3.14g | 1% | |
| Sugars | 1.47g | 8% | |
| Dietary Fiber | 0.79g | 4% | |
| Protein | 0.67g | 2% | |
| Vitamin C | 13.2mg | 28% | |
| Vitamin A | 0.2mg | 10% | |
| Iron | 4.7mg | 34% | |
| Calcium | 25.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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