Directions:
- Cut eggs in half crosswise; carefully remove yolks. Mash yolks and stir in green onion, cilantro, serrano or jalapeno pepper, mayonnaise, mustard and salt.
- Spoon into egg whites. Sprinkle with cheese and chili powder. Cover and chill.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 79.99 Kcal (335 kJ) | ||
| Calories from fat | 62.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.98g | 11% | |
|---|---|---|---|
| Cholesterol | 97.65mg | 33% | |
| Sodium | 176.48mg | 7% | |
| Potassium | 37.77mg | 1% | |
| Total Carbs | 0.41g | 0% | |
| Sugars | 0.41g | 2% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 3.92g | 8% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 0.3mg | 2% | |
| Calcium | 30.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 237.82 Kcal (996 kJ) | ||
| Calories from fat | 186.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.76g | 11% | |
|---|---|---|---|
| Cholesterol | 290.33mg | 33% | |
| Sodium | 524.73mg | 7% | |
| Potassium | 112.31mg | 1% | |
| Total Carbs | 1.21g | 0% | |
| Sugars | 1.23g | 2% | |
| Dietary Fiber | 0.13g | 0% | |
| Protein | 11.65g | 8% | |
| Vitamin C | 0.9mg | 1% | |
| Iron | 0.9mg | 2% | |
| Calcium | 90.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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