Directions:
- Place cooked bacon in the bottom of a 13 x 9 pan.
- Cover with tater tots.
- Beat eggs, milk, salt and pepper. Pour over tater tots.
- Top with cheese.
- Bake at 350 degrees for 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1699.31 Kcal (7115 kJ) | ||
| Calories from fat | 1184.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 131.63g | 203% | |
|---|---|---|---|
| Cholesterol | 662.09mg | 221% | |
| Sodium | 4123.12mg | 172% | |
| Potassium | 734.13mg | 16% | |
| Total Carbs | 61.3g | 20% | |
| Sugars | 2.1g | 8% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 73.03g | 146% | |
| Vitamin C | 13.6mg | 23% | |
| Iron | 125.7mg | 698% | |
| Calcium | 529.2mg | 53% | |
| Amount Per 100 g | |||
| Calories | 303.75 Kcal (1272 kJ) | ||
| Calories from fat | 211.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.53g | 203% | |
|---|---|---|---|
| Cholesterol | 118.35mg | 221% | |
| Sodium | 737.01mg | 172% | |
| Potassium | 131.23mg | 16% | |
| Total Carbs | 10.96g | 20% | |
| Sugars | 0.37g | 8% | |
| Dietary Fiber | 0g | 0% | |
| Protein | 13.05g | 146% | |
| Vitamin C | 2.4mg | 23% | |
| Iron | 22.5mg | 698% | |
| Calcium | 94.6mg | 53% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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