Tasty Tofu Tempura Salad With Strawberries and Asian Peaches Recipe

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Tasty Tofu Tempura Salad With Strawberries and Asian Peaches
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Ingredients:

Directions:

  1. Toss the tempura cubes into the seasoned cornstarch.
  2. Fry in a shallow pan until light golden. This will not take long. Remove with slotted spoon and drain on paper towels.
  3. Drizzle a mixing bowl with the white balsamic reduction.(You'll get more even mixing without over doing it).
  4. Add remaining ingredients except for the pepitos.
  5. Toss in the tofu.
  6. Separate salad between four plates.
  7. Garnish each plate with the pepitos.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 165.66 Kcal (694 kJ)
Calories from fat 134.97 Kcal
% Daily Value*
Total Fat 15g 23%
Cholesterol 0.66mg 0%
Sodium 434.94mg 18%
Potassium 117.97mg 3%
Total Carbs 6.29g 2%
Sugars 1.46g 6%
Dietary Fiber 0.62g 2%
Protein 2.19g 4%
Vitamin C 7mg 12%
Iron 0.7mg 4%
Calcium 30mg 3%
Amount Per 100 g
Calories 272.11 Kcal (1139 kJ)
Calories from fat 221.7 Kcal
% Daily Value*
Total Fat 24.63g 23%
Cholesterol 1.09mg 0%
Sodium 714.42mg 18%
Potassium 193.77mg 3%
Total Carbs 10.34g 2%
Sugars 2.39g 6%
Dietary Fiber 1.02g 2%
Protein 3.6g 4%
Vitamin C 11.5mg 12%
Iron 1.2mg 4%
Calcium 49.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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