Tart Poppy Seed Dressing Recipe

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Ingredients

Count

Nutrition

1155

Calories

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Ingredients:

Serving

1/3 cup sugar
1/4 cup vinegar
1 1/2 tsp chopped onion
1/4 tsp paprika
1/4 tsp worcestershire sauce
1/2 cup vegetable oil
1 tbsp poppy seeds

Directions:

Process first 5 ingredients for 30 seconds in a blender. With blender running, pour oil through food chute in a slow, steady stream, and process until smooth. Stir in poppy seeds.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1155.26 Kcal (4837 kJ)
Calories from fat	1014.94 Kcal
		% Daily Value*
Total Fat	112.77g	173%
Sodium	18.73mg	1%
Potassium	96.98mg	2%
Total Carbs	43.09g	14%
Sugars	39.47g	158%
Dietary Fiber	2.06g	8%
Protein	1.71g	3%
Vitamin C	0.6mg	1%
Iron	1.1mg	6%
Calcium	134.5mg	13%

Amount Per 100 g
Calories	516 Kcal (2160 kJ)
Calories from fat	453.32 Kcal
		% Daily Value*
Total Fat	50.37g	173%
Sodium	8.37mg	1%
Potassium	43.32mg	2%
Total Carbs	19.25g	14%
Sugars	17.63g	158%
Dietary Fiber	0.92g	8%
Protein	0.77g	3%
Vitamin C	0.3mg	1%
Iron	0.5mg	6%
Calcium	60.1mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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