Tangy Shrimp Spaghetti Recipe

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Tangy Shrimp Spaghetti
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Ingredients:

Directions:

  1. Mix Tomato Soup, Shrimp and Cocktail Sauce.
  2. Bring to a simmer on med. heat.
  3. When hot remove from heat and pour over cooked Spaghetti.
  4. Optional: Top with Parmesan Cheese or sliced Black Olives.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 23.72 Kcal (99 kJ)
Calories from fat 7.16 Kcal
% Daily Value*
Total Fat 0.8g 1%
Cholesterol 4.43mg 1%
Sodium 85.22mg 4%
Potassium 42.96mg 1%
Total Carbs 2.86g 1%
Sugars 0.95g 4%
Dietary Fiber 0.07g 0%
Protein 1.28g 3%
Vitamin C 1.1mg 2%
Iron 3.7mg 21%
Calcium 28.8mg 3%
Amount Per 100 g
Calories 76.9 Kcal (322 kJ)
Calories from fat 23.22 Kcal
% Daily Value*
Total Fat 2.58g 1%
Cholesterol 14.35mg 1%
Sodium 276.25mg 4%
Potassium 139.24mg 1%
Total Carbs 9.28g 1%
Sugars 3.07g 4%
Dietary Fiber 0.23g 0%
Protein 4.15g 3%
Vitamin C 3.4mg 2%
Iron 12mg 21%
Calcium 93.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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