Tamale Dip Recipe

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Tamale Dip
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Ingredients:

Directions:

  1. Cube velveeta.
  2. Place all ingredients in a sauce pan.
  3. Heat through and stir until melted.
  4. Serve with chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 135.42 Kcal (567 kJ)
Calories from fat 90.42 Kcal
% Daily Value*
Total Fat 10.05g 15%
Cholesterol 14.02mg 5%
Sodium 643.66mg 27%
Potassium 64.96mg 1%
Total Carbs 6.95g 2%
Sugars 4.32g 17%
Dietary Fiber 1.11g 4%
Protein 4.65g 9%
Vitamin C 0.1mg 0%
Iron 0.5mg 3%
Calcium 146.1mg 15%
Amount Per 100 g
Calories 262.37 Kcal (1098 kJ)
Calories from fat 175.18 Kcal
% Daily Value*
Total Fat 19.46g 15%
Cholesterol 27.16mg 5%
Sodium 1247.09mg 27%
Potassium 125.86mg 1%
Total Carbs 13.46g 2%
Sugars 8.37g 17%
Dietary Fiber 2.14g 4%
Protein 9.01g 9%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 1%
Iron 1.1mg 3%
Calcium 283.1mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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