Mexican Cheese Ball Recipe

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Mexican Cheese Ball
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Ingredients
6
Count
Nutrition
238
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Knead together Velveeta, cream cheese, garlic powder and Worcestershire sauce.
  2. Roll in pecans and sprinkle with chili powder.
  3. Optional: Put a touch of chili powder in the cheese mixture.
  4. Serve with crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 237.69 Kcal (995 kJ)
Calories from fat 194.57 Kcal
% Daily Value*
Total Fat 21.62g 33%
Cholesterol 32.07mg 11%
Sodium 559.82mg 23%
Potassium 80.76mg 2%
Total Carbs 6.45g 2%
Sugars 4.49g 18%
Dietary Fiber 0.9g 4%
Protein 5.53g 11%
Vitamin C 0.3mg 0%
Iron 0.4mg 2%
Calcium 140mg 14%
Amount Per 100 g
Calories 349.06 Kcal (1461 kJ)
Calories from fat 285.73 Kcal
% Daily Value*
Total Fat 31.75g 33%
Cholesterol 47.1mg 11%
Sodium 822.1mg 23%
Potassium 118.59mg 2%
Total Carbs 9.47g 2%
Sugars 6.59g 18%
Dietary Fiber 1.32g 4%
Protein 8.12g 11%
Vitamin C 0.4mg 0%
Iron 0.5mg 2%
Calcium 205.7mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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