Safari Pizza With Harissa Recipe

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Ingredients:

Serving

1 pre-baked pizza crust (such as boboli)
2 tsp berbere
1 tsp garlic, minced
1/4 tsp salt
2 tbsp olive oil
1 medium chinese eggplant, sliced thick
1 small zucchini, sliced thick
1 small red onion, sliced thick
2 tbsp olive oil
1 tbsp harissa
1 chorizo sausage, sliced
6 oz mozzarella cheese, sliced

Directions:

Mix berbere, garlic and salt with olive oil. Coat top of pizza crust with oil mixture; set aside.
Prepare topping:
Place vegetables in a roasting pan; lightly toss with olive oil and harissa to coat.
Roast vegetables for 15-20 minutes.
Remove from oven and let cool.
Arrange cheese, sausage and vegetables on pizza crust.
Bake in preheated oven at 350°F for 10 minutes.
Remove from oven and serve hot.
Sprinkle with more harissa if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	455.71 Kcal (1908 kJ)
Calories from fat	253.46 Kcal
		% Daily Value*
Total Fat	28.16g	43%
Cholesterol	15.31mg	5%
Sodium	1219.74mg	51%
Potassium	696.58mg	15%
Total Carbs	22.36g	7%
Sugars	11.57g	46%
Dietary Fiber	10.43g	42%
Protein	30.25g	61%
Vitamin C	18.1mg	30%
Iron	0.1mg	0%
Calcium	851.2mg	85%

Amount Per 100 g
Calories	115.34 Kcal (483 kJ)
Calories from fat	64.15 Kcal
		% Daily Value*
Total Fat	7.13g	43%
Cholesterol	3.87mg	5%
Sodium	308.72mg	51%
Potassium	176.31mg	15%
Total Carbs	5.66g	7%
Sugars	2.93g	46%
Dietary Fiber	2.64g	42%
Protein	7.66g	61%
Vitamin C	4.6mg	30%
Calcium	215.4mg	85%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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