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Tagliatelle With Salami, Olives and Oven-Roasted Tomatoes Recipe

Tagliatelle With Salami, Olives and Oven-Roasted Tomatoes Recipe

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Tagliatelle With Salami, Olives and Oven-Roasted Tomatoes

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Ingredients:

Serving

2 (12 oz) packages cherry tomatoes
2 tbsp extra virgin olive oil, divided
8 oz spicy italian salami (about 2 cups)
3 garlic cloves, minced
1/3 cup dry white wine
1/2 cup black olives, pitted
1/3 cup drained capers
1/2 cup fresh italian parsley, chopped
12 oz fresh tagliatelle pasta noodles or 12 oz fettuccine pasta

Directions:

Preheat oven to 375°F Place tomatoes on baking sheet and drizzle with 1 tablespoon olive oil. Sprinkle with salt and pepper.
Roast until wrinkled and beginning to split, about 30 minutes. Set aside.
You can prep the rest of the ingredients while waiting if you like.
Cut salami into 1/4 inch strips.
Heat remaining tablespoon of olive oil in large skillet over medium heat. Add salami and minced garlic, sauté for about 30 seconds and remove.
Add wine to same skillet, simmering about 3 minutes.
Stir in roasted tomatoes, olives and capers, gently toss to coat. Bring to simmer.
Stir in salami, garlic and parsley.
Cook pasta in boiling salted water al dente.
Rewarm sauce, add pasta and toss.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	373.41 Kcal (1563 kJ)
Calories from fat	294.9 Kcal
		% Daily Value*
Total Fat	32.77g	50%
Cholesterol	44.8mg	15%
Sodium	1839.07mg	77%
Potassium	305.36mg	6%
Total Carbs	4.65g	2%
Sugars	1.57g	6%
Dietary Fiber	1.64g	7%
Protein	13.34g	27%
Vitamin C	13.1mg	22%
Iron	1.8mg	10%
Calcium	43.1mg	4%

Amount Per 100 g
Calories	252.94 Kcal (1059 kJ)
Calories from fat	199.76 Kcal
		% Daily Value*
Total Fat	22.2g	50%
Cholesterol	30.35mg	15%
Sodium	1245.73mg	77%
Potassium	206.84mg	6%
Total Carbs	3.15g	2%
Sugars	1.07g	6%
Dietary Fiber	1.11g	7%
Protein	9.04g	27%
Vitamin C	8.9mg	22%
Iron	1.2mg	10%
Calcium	29.2mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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