Taffy Apple Muffins Recipe

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Ingredients:

Serving

2 cups all purpose flour
1/2 cup granulated sugar
1 tbsp baking powder
1/2 tsp salt
1/4 tsp ground nutmeg
1/2 cup milk
1/4 cup butter melted
2 eggs
1 tsp vanilla
1 cup chopped apple
1/2 cup honey
1/2 cup brown sugar
3/4 cup finely chopped walnuts

Directions:

Preheat oven to 400.
Prepare miniature muffin pans.
In medium bowl combine flour, sugar, baking powder, salt and nutmeg.
In another bowl combine milk, butter, eggs and vanilla until blended.
Stir dry mix into wet mix until just moistened.
Fold in apple and spoon into pans and bake 12 minutes.
Meanwhile in saucepan heat honey and brown sugar to a boil stirring to dissolve sugar.
Dip warm muffins into hot glaze then into chopped nuts.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	193.25 Kcal (809 kJ)
Calories from fat	56.39 Kcal
		% Daily Value*
Total Fat	6.27g	10%
Cholesterol	25.1mg	8%
Sodium	78.12mg	3%
Potassium	165.48mg	4%
Total Carbs	32.14g	11%
Sugars	20.33g	81%
Dietary Fiber	0.94g	4%
Protein	3.51g	7%
Vitamin C	0.5mg	1%
Iron	0.5mg	3%
Calcium	59.4mg	6%

Amount Per 100 g
Calories	305.61 Kcal (1280 kJ)
Calories from fat	89.17 Kcal
		% Daily Value*
Total Fat	9.91g	10%
Cholesterol	39.69mg	8%
Sodium	123.53mg	3%
Potassium	261.68mg	4%
Total Carbs	50.83g	11%
Sugars	32.15g	81%
Dietary Fiber	1.49g	4%
Protein	5.55g	7%
Vitamin C	0.9mg	1%
Iron	0.8mg	3%
Calcium	94mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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