White Chocolate-Iced Blueberry Loaf Recipe

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White Chocolate-Iced Blueberry Loaf
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Ingredients:

Directions:

  1. Heat oven to 350 degrees Fahrenheit.
  2. Grease bottom only of 9X5-inch loaf pan.
  3. In large bowl, mix flour, sugar, baking powder, salt and allspice with spoon. Beat in buttermilk, butter and eggs until blended. Stir in blueberries and pecans. Spread batter in pan.
  4. Bake 1 hour 15 minutes to 1 hour 20 minutes or until toothpick inserted in center comes out clean.
  5. Cool in pan on wire rack 10 minutes.
  6. Run knife round edges of pan to loosen loaf.
  7. Remove loaf from pan; place on wire rack.
  8. Cool completely, about 1 1/2 hours.
  9. In small microwavable bowl, microwave white chocolate chips on high 30 seconds. Stir until melted; if necessary microwave in additional 10 second increments until melted.
  10. Beat in powdered sugar and enough milk until smooth and desired drizzling consistency.
  11. Drizzle icing over loaf. Let stand until icing is set before storing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 576.7 Kcal (2415 kJ)
Calories from fat 218.86 Kcal
% Daily Value*
Total Fat 24.32g 37%
Cholesterol 59.6mg 20%
Sodium 301.41mg 13%
Potassium 572.26mg 12%
Total Carbs 83.49g 28%
Sugars 42.04g 168%
Dietary Fiber 3.42g 14%
Protein 9g 18%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 2%
Iron 1.4mg 8%
Calcium 156.1mg 16%
Amount Per 100 g
Calories 291.4 Kcal (1220 kJ)
Calories from fat 110.59 Kcal
% Daily Value*
Total Fat 12.29g 37%
Cholesterol 30.11mg 20%
Sodium 152.3mg 13%
Potassium 289.16mg 12%
Total Carbs 42.19g 28%
Sugars 21.24g 168%
Dietary Fiber 1.73g 14%
Protein 4.55g 18%
Vitamin C 0.3mg 1%
Iron 0.7mg 8%
Calcium 78.9mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.9
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

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