Homemade Waffles Recipe

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Homemade Waffles
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Ingredients
8
Count
Nutrition
236
Calories
Total time
22
Minutes
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Ingredients:

Directions:

  1. Place ingredients in large mising bowl and combine . Do not over mix or the waffles will be tough. It is ok for the batter to be lumpy. Let batter sit 5 min before using. Preheat griddle until red light changes to green. Pour 1/3 cup batter into the center of the griddle. Light will turn red. WAIT AT LEAST 90 SECONDS BEFORE OPENING. Setting number 3 is a good setting to start on.
  2. Serve immediately or let them cool on drying racks to prevent them from getting soggy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 236.5 Kcal (990 kJ)
Calories from fat 131.72 Kcal
% Daily Value*
Total Fat 14.64g 23%
Cholesterol 75.51mg 25%
Sodium 138.29mg 6%
Potassium 104.9mg 2%
Total Carbs 22.38g 7%
Sugars 2.52g 10%
Dietary Fiber 0.76g 3%
Protein 4.09g 8%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 0.5mg 3%
Calcium 48.2mg 5%
Amount Per 100 g
Calories 225.31 Kcal (943 kJ)
Calories from fat 125.49 Kcal
% Daily Value*
Total Fat 13.94g 23%
Cholesterol 71.94mg 25%
Sodium 131.75mg 6%
Potassium 99.94mg 2%
Total Carbs 21.32g 7%
Sugars 2.4g 10%
Dietary Fiber 0.72g 3%
Protein 3.89g 8%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 0.4mg 3%
Calcium 45.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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