Taco Tartlets Recipe

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Taco Tartlets
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Ingredients
10
Count
Nutrition
45
Calories
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Ingredients:

Directions:

  1. Preheat oven to 425F.
  2. Combine all tartlet shell ingredients and mix well.
  3. Divide tartlet shell mixture and press into mini-muffin cups.
  4. Heat ground beef over medium heat until browned.
  5. Mix together beef, taco mix and water.
  6. Place a spoonful of filling mixture in each shell, mounding slightly.
  7. Sprinkle cheddar cheese over top and bake 7 to 8 minutes.
  8. Gently remove tartlets from muffin cups with the tip of a knife. Serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 44.79 Kcal (188 kJ)
Calories from fat 19.64 Kcal
% Daily Value*
Total Fat 2.18g 3%
Cholesterol 1.76mg 1%
Sodium 25.98mg 1%
Potassium 24.59mg 1%
Total Carbs 5.28g 2%
Sugars 0.08g 0%
Dietary Fiber 0.39g 2%
Protein 1.09g 2%
Iron 0.1mg 1%
Calcium 8.4mg 1%
Amount Per 100 g
Calories 417.86 Kcal (1749 kJ)
Calories from fat 183.21 Kcal
% Daily Value*
Total Fat 20.36g 3%
Cholesterol 16.39mg 1%
Sodium 242.36mg 1%
Potassium 229.41mg 1%
Total Carbs 49.29g 2%
Sugars 0.74g 0%
Dietary Fiber 3.68g 2%
Protein 10.17g 2%
Iron 1.3mg 1%
Calcium 78.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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