Taco Noodle Dinner Recipe

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Taco Noodle Dinner
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Ingredients
11
Count
Nutrition
482
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. In a large skillet lightly brown meat stirring to break apart.
  2. Add onion and cook until limp.
  3. Stir in mushrooms and their liquid, taco seasoning, and seasoned salt.
  4. Scatter noodles over the meat.
  5. Mix together the tomato juice and pepper sauce.
  6. Pour over the noodles, pressing noodles down into the liquid.
  7. Cover and simmer for 30 minutes.
  8. Combine the sour cream and parsley, and spread over the top of noodles.
  9. Sprinkle with cheese cover and let stand about 5 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 481.77 Kcal (2017 kJ)
Calories from fat 249.06 Kcal
% Daily Value*
Total Fat 27.67g 43%
Cholesterol 119.21mg 40%
Sodium 873.41mg 36%
Potassium 738.99mg 16%
Total Carbs 28.61g 10%
Sugars 5.65g 23%
Dietary Fiber 1.32g 5%
Protein 30.57g 61%
Vitamin C 21.9mg 37%
Iron 3.2mg 18%
Calcium 293.9mg 29%
Amount Per 100 g
Calories 151.99 Kcal (636 kJ)
Calories from fat 78.57 Kcal
% Daily Value*
Total Fat 8.73g 43%
Cholesterol 37.61mg 40%
Sodium 275.55mg 36%
Potassium 233.14mg 16%
Total Carbs 9.03g 10%
Sugars 1.78g 23%
Dietary Fiber 0.42g 5%
Protein 9.65g 61%
Vitamin C 6.9mg 37%
Iron 1mg 18%
Calcium 92.7mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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