Sylvia's Kolache Dough Recipe

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Sylvia's Kolache Dough
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Ingredients
9
Count
Nutrition
1179
Calories
Total time
240
Minutes
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Ingredients:

Directions:

  1. Dissolve yeast with 1 T sugar in 1/4 c warm water.
  2. Let stand about 10 minutes.
  3. Scald milk.
  4. Stir in butter and sugar and let cool.
  5. Add salt and eggs.
  6. In a large bowl combine milk and yeast mixtures.
  7. Start adding flour 1 c at a time till you begin to work the dough with your hands (you should have used about 5 1/2 cups).
  8. Knead the dough working in the rest of the flour.
  9. Clean and grease your bowl; place dough in bowl grease the top with a little oil let rise until double in bulk.
  10. •Sausage kolaches: Boil sausage till done cut in lengths desired wrap in dough (make sure it is sealed shut) let rise 1 hour bake at 400 18-20 minutes.
  11. •Cinnamon rolls: I always make these with the left over dough. Roll out into a rectangle pour melted butter over the surface mix sugar and cinnamon and evenly spread over butter roll up dough and cut into slices place in greased pan about 1/2 inch apart. Let rise 1 hour. Bake at 400° 18- 20 minutes. Top off with a simple powdered sugar icing (I like to add cinnamon to that as well).
  12. •You can add cheese to the sausage kolaches or ham and cheese, fruit filling and cream cheese, the possibilities are endless - let me know what you guys try.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1179.23 Kcal (4937 kJ)
Calories from fat 428.14 Kcal
% Daily Value*
Total Fat 47.57g 73%
Cholesterol 96.86mg 32%
Sodium 4238.83mg 177%
Potassium 495.56mg 11%
Total Carbs 165.09g 55%
Sugars 15.24g 61%
Dietary Fiber 16.73g 67%
Protein 24.04g 48%
Vitamin A 0.2mg 6%
Iron 9.9mg 55%
Calcium 558mg 56%
Amount Per 100 g
Calories 312.44 Kcal (1308 kJ)
Calories from fat 113.44 Kcal
% Daily Value*
Total Fat 12.6g 73%
Cholesterol 25.66mg 32%
Sodium 1123.1mg 177%
Potassium 131.3mg 11%
Total Carbs 43.74g 55%
Sugars 4.04g 61%
Dietary Fiber 4.43g 67%
Protein 6.37g 48%
Vitamin A 0.1mg 6%
Iron 2.6mg 55%
Calcium 147.8mg 56%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.7
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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