Directions:
- ** You may want to bump the agave to 2 1/2 Tbsp and reduce the vinegar to 2 Tbsp depending on your preference and the tartness of your apple.
- Thinly slice then lightly chop cabbage and onion. Place in a mixing bowl. Add grated carrot, chopped apple, and raisins.
- Mix dressing ingredients in a separate container.
- Pour the Sweet & Sour Dressing over the slaw mixture, toss, and serve.
- Makes 2-3 servings. Or 1 large serving for a sinless 206 calories and 6.6 grams of fiber.
- ** When preparing this dish for later enjoyment use the lemon juice to coat the apple pieces (to prevent browning) before adding either ingredient to the mix. The cabbage will become tender after a few hours in the Sweet & Sour Dressing. This recipe will keep for one day in the fridge.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 91.68 Kcal (384 kJ) | ||
| Calories from fat | 1.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.21g | 0% | |
|---|---|---|---|
| Sodium | 43.24mg | 2% | |
| Potassium | 374.25mg | 8% | |
| Total Carbs | 23.18g | 8% | |
| Sugars | 3.91g | 16% | |
| Dietary Fiber | 4.65g | 19% | |
| Protein | 1.58g | 3% | |
| Vitamin C | 21.3mg | 36% | |
| Vitamin A | 0.4mg | 12% | |
| Iron | 0.8mg | 4% | |
| Calcium | 79.3mg | 8% | |
| Amount Per 100 g | |||
| Calories | 74.11 Kcal (310 kJ) | ||
| Calories from fat | 1.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.17g | 0% | |
|---|---|---|---|
| Sodium | 34.95mg | 2% | |
| Potassium | 302.54mg | 8% | |
| Total Carbs | 18.74g | 8% | |
| Sugars | 3.16g | 16% | |
| Dietary Fiber | 3.76g | 19% | |
| Protein | 1.28g | 3% | |
| Vitamin C | 17.2mg | 36% | |
| Vitamin A | 0.3mg | 12% | |
| Iron | 0.6mg | 4% | |
| Calcium | 64.1mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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